Afternoon Teas Menu 1
Delicate Cucumber Sandwiches with Fresh MintRoast Beef & Horseradish Chequerboard Smoked Salmon & Cream Cheese Bagels Turkey, Peach & Tarragon Tortilla Wraps Sage & Sweetcorn Muffins topped with Herb Cheese & Sunblushed Cherry Tomatoes
Buttermilk Scones with Clotted Cream & Strawberry Preserved Fudge & Walnut Shortbread Double Chocolate Brownie Menu 2 Fresh Crab Chequerboard
Roast Turkey, Cranberry & Roquette Delicate Sandwiches Egg Mayonnaise & Cress Triangles Smoked Ham & Leek Mini Croissants
Sweet Potato Scones with Caraway topped with Brie & Grape Roquefort & Pear Cheesecake topped with Pecans Dill & Horseradish Muffins with Smoked Salmon & Mascarpone Fresh Lemon Torte Chocolate-dipped Soft Meringues Country Fruit Cake laced with Whisky Menu 3
Smoked Pork Loin & Apple Sauce Chequerboard Roast Beef & Watercress Sandwiches with Horseradish ButterCucumber & Herb Cheese Fingers Speciality Sausages & Mustard wrapped in Brioche Crayfish Cocktail Wraps with Continental Leaves Ciabatta Bread topped with Parma Ham, Melon & Figs Potato Cakes with Lime & Coriander Crème & Smoked Salmon Torta de Dolcelatte & Plum Filo Purses Baileys & White Chocolate Cheesecake
Devonshire Scones topped with Clotted Cream & Raspberries Glazed Fresh Fruit Tartlets Sonia Clere
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